333 Pacific Menu - Steaks, Seafood & Wine in Oceanside

Lunch

Friday-Sunday, 11:30-3pm. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Feels like Brunch
Acai Bowl acai yogurt, banana, fresh berries, coconut granola, orange zest infused honey, marcona almond (v, gf)	$12.95
Chicken & Waffle buttermilk fried mary's free range chicken breast, sweet potato hash, buttermilk waffle, maple butter, sambal honey hot sauce, smoked peppercorn infused maple syrup	$16.95
Maple Cured Lox house cured lox and bagel, maple-black pepper cured salmon, chive whipped cream cheese, caper, tomato, red onion, arugula, 101 onion bagel, side fresh fruit	$18.95
Shareables
Charred Brussels Sprouts blood orange gastrique, bleu cheese, horseradish aioli, marcona almonds, balsamic, local micro cilantro (gf, v)	$12.95
Grass Fed New Zealand Lamb Lollipops minted greek yogurt sauce, red wine-balsamic syrup, marinated tomato, pickled fennel, arugula salad (gf)	$18.95
Sweet Chili Calamari crispy calamari tossed in sweet chili sauce	$14.95
Edamame Hummus fresno pepper jelly, sheeps milk feta, shredded carrot, local micro cilantro, sliced cucumber, crispy lavash (gf*, v)	$13.95
Chef Selected Half Shell Oysters pink champagne mignonette, horseradish, cocktail sauce (gf)
Shrimp Ceviche Tostadas 3 street taco tostadas, avocado salsa, pickled corn, radish, fresno chili, micro cilantro, cabbage (gf, v*)	$15.95
Jumbo Shrimp Cocktail 5 poached black tiger shrimp, citrus cocktail sauce (gf)	$15.95
Fresh & Light
Lobster-Corn Chowder bacon, leek, onion, potato, celery, cilantro oil (v*)	$16.95
Sashimi Grade Ahi Stack sushi ice, avocado, cucumber, mango, micro cilantro, lemongrass-soy vinaigrette (gf*)	$23.95
Salinas California Field Greens arugula, cucumber, tahini spread, grape tomato, chickpeas, sheeps milk feta, meyer lemon vinaigrette (gf, v)	$11.95
Baby Wedge jumbo shrimp, applewood smoked bacon, crispy onion straws, avocado vinaigrette, bleu cheese dressing, chives, grape tomato (gf*)	$18.95
Steakhouse Caesar seared beef, crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, californian olive oil (gf*)	$21.95
Grilled Chicken Quinoa Salad mary's free range chicken, chilled quinoa-artichoke salad, tomato, pickled fennel, arugula, meyer lemon vinaigrette (gf)	$17.95
Charred Valoroso California Tomato Bisque california valoroso tomato soup black truffle ricotta, sourdough crouton, pea vine (gf, v)	$12.95
Hand Helds
Baja Fish Tacos grilled whitefish, shredded cabbage, ancho aioli, mango pico di gallo, cotija, corn tortilla (gf)	$17.5
Grilled Chicken Lavash Wrap edamame hummus, pickled onion, marinated tomato, cucumber, feta, fresno pepper jam, side salad (v*)	$16.95
Backyard Burger 8oz wagyu beef patty, white cheddar, lettuce, tomato, onion, mayo and mustard on side" served with house cut fries	$16.95
Bacon Bistro Burger 8oz wagyu beef patty, applewood smoked bacon, horseradish aioli, tomato-bacon jam, arugula, crispy onion, fontina cheese sauce served with house cut fries	$19.95
Lunch Plates
Fish & Chips local craft beer battered white fish, house cut fries, spicy slaw, lemon aioli, malted ketchup	$21.95
Fresh Catch chilled quinoa salad, meyer lemon vinaigrette, marinated tomato, arugula (gf)
8oz USDA Prime Flat Iron Steak herbed butter, smoked maldon salt, house cut fries (gf)	$29.95
8oz Center Cut Filet Mignon herbed butter, smoked maldon salt, house cut fries (gf*)	$41.95
20oz Brandt Beef Local Cowboy Ribeye herbed butter, smoked maldon salt, house cut fries (gf)	$59.95
Drinks
Non-Alcoholic
Surfrider Lemonade a blend of all natural fruit puree & homemade lemonade: peach, strawberry, or blood orange	$5.5
Antioxi Cooler blueberries, mint, coco lopez, pom juice, cranberry juice, lime	$5.5
Fun for Brunch
Bloody Mary venom vodka, cutwater bloody mary mix, celery, olive	$10
La Joya Spanish Sangria with choice of red or white wine	$10
Luna Rosa Fizz Sobieski Cytron, Aperol, Blood Orange Monin Puree, Orange Juice, Fresh Lime Juice, Tonic Water	$10
Blvd Spritz Monin Strawberry Syrup, Svedka Vodka, Fresh Lime Juice, Fresh Thyme, Club Soda	$10
Beer
Draft $8
333 Pier View Hefeweizen
Victory Prima Pils
Seasonal Draft
Karl Strauss – Hoppyalis IPA
New Belgium – Fat Tire Amber Ale
Oskar Blues – Dale's Pale Ale
Stone – Tropic Thunder Lager
New English – Pacific Storm Stout
Bottles $6
Coors Light
Modelo Especial
Stella Artois
St Pauli N/A
Bottle Beer of Interest
La Fin du Monde-Belgian-Style Tripel Ale-Canada 9%	$10
Saison Dupont, Belgian Farmhouse Ale "Unfiltered" Belgium 6.5%	$10
Allagash "Curieux" Bourbon Barrel-Aged Belgian Tripel Portland Maine 10.4%	$12
Einstök-Artic Pale Ale-Iceland 5.6%	$8

Gf= gluten free v= vegetarian gf* or v*= can be prepared gluten free or can be prepared vegetarian

Dinner

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. //gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Shareables
Edamame Hummus fresno pepper jelly, sheeps milk feta, shredded carrot, sliced cucumber, crispy lavash (gf*, v)	$13.95
Korean BBQ Crispy Pork Belly bok choy kimchi, pickled fresno chili, nori-black garlic aioli, micro cilantro	$15.5
Burrata Capresa local hand crafted burrata mozzarella, calabrian chili romesco, heirloom tomato, sourdough croutons, balsamic reduction, basil oil (gf*, v)	$14.95
Sweet Chili Calamari crispy calamari tossed in sweet chili sauce	$14.95
Steamed Mediterranean Mussels leeks, tomato cream, lime zest, spanish chorizo, fried potato (gf*)	$17.5
Grass Fed New Zealand Lamb Lollipops minted greek yogurt sauce, red wine-balsamic syrup, marinated tomato, pickled fennel, arugula salad (gf)	$18.95
Charred Brussels Sprouts blood orange gastrique, bleu cheese, horseradish aioli, marcona almonds, balsamic, local micro cilantro (v*)	$12.95
Lump Crab Cake 5oz jumbo lump crab cake, lemon aioli, tomato vinaigrette, pickled corn salad, tarragon	$24.95
Ahi Tuna Bruschetta nori ash, crostini, edamame hummus, tomato, nori-black garlic aioli, pickled fresno chili, local fresh origins micro cilantro	$16.95
Shrimp Ceviche Tostadas 3 street taco tostadas, avocado salsa, pickled corn, radish, fresno chili, micro cilantro, cabbage (gf, v*)	$15.95
Wagyu Meatballs roasted tomato sauce, pea vine, black truffle ricotta	$18.95
Raw Bar
Chilled Seafood Platter 8 shrimp, 8 clams, 8 mussels, 8 oysters, 8oz king crab, poke tuna	$68
Sashimi Grade Ahi Stack sushi rice, avocado, cucumber, mango, micro cilantro, lemongrass-soy vinaigrette (gf*, v)	$23.95
Chef Selected Half Shell Oysters pink champagne mignonette, horseradish, cocktail sauce half dozen (gf)
Jumbo Shrimp Bloody Mary Cocktail 5 poached black tiger shrimp, citrus cocktail sauce (gf)	$15.95
Fresh & Light
Lobster-Corn Chowder bacon, leek, onion, potato, celery, cilantro oil (v*)	$16.95
Charred Valoroso California Tomato Bisque california valoroso tomato soup black truffle ricotta, sourdough crouton, pea vine (gf, v)	$12.95
Baby Iceberg Wedge applewood smoked bacon, crispy onion straws, avocado vinaigrette, bleu cheese dressing, chives, grape tomatoes (gf, v)	$13.5
Salinas California Field Greens arugula, cucumber, tahini spread, grape tomato, chickpeas, sheeps milk feta, meyer lemon vinaigrette (gf, v*)	$11.95
Classic Caesar crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, california olive oil (gf*)	$11.95
From the Briny Deep
Fresh Catch chef selected fresh fish, coconut-citrus risotto, broccolini, lemongrass beurre blanc, panko herb crusted (gf*)
Mustard-Balsamic Glazed Skuna Bay Craft Raised Salmon confit fingerling potatoes, haricot vert, fried capers, tomato vinaigrette, arugula (gf*)	$38.5
"Black" Cod 7oz fresh icelandic cod, charred miso glaze, shiitake fried rice cake, sesame carrot slaw, picked purple cauliflower, stir-fried bok choy, gochujang	$36.95
O-Side Cioppino clams, mussels, lobster, shrimp, fresh fish, white wine tomato-saffron broth, risotto, peas, sourdough baguette (gf*)	$42.5
Steamed Alaskan King Crab Legs (1 Lb) roasted garlic smashed california red potatoes, drawn butter (gf)	$64.95
Twin 6oz Lobster Tails roasted garlic smashed california red potatoes, drawn butter (gf)	$52.5
Butcher's Block All steaks are finished with herbed butter and smoked maldon sea salt. Please allow up to 30 minutes cooking time for medium well & well temperatures
8oz USDA Prime Flat Iron Steak garlic smashed california red potatoes (gf)	$29.95
8oz Braised Beef Short Rib korean bbq glaze, brown basmati rice, stir fried bok choy, pickled cabbage, sesame	$35.95
8oz Center Cut Filet Mignon garlic smashed california red potatoes (gf)	$41.95
333 Filet Trio 3 (3oz) filet medallions: oscar style with crab & asparagus béarnaise, bleu cheese, tomato-bacon jam, brandy-peppercorn cream, fried onions (gf*)	$44.95
12oz Cape Grim 100% Grass Fed A4 New York Strip garlic smashed california red potatoes (gf)	$49.95
20oz Brandt Beef Local Cowboy Ribeye garlic smashed california red potatoes (gf)	$59.95
Take Your Steak Surfing
1/2 Lb King Crab Legs (gf)	$32.95
6oz Lobster Tail (gf)	$25
Oscar Style blue crab, asparagus, béarnaise (gf)	$12.95
5oz Lump Crab Cake	$24
Over the Top $3.50 each
Brandy Peppercorn Cream (gf*)
Béarnaise Sauce (gf)
Bleu Cheese Crust, Tomato-Bacon Jam (gf)
Red Wine Bordelaise Sauce (gf)
Caramelized Cipollini Onions (gf, v)
Roasted Exotic Mushrooms (gf, v)
Comforts
Cast Iron Chicken Pot Pie mary's farm organic chicken, porcini-truffle mushroom veloute, fingerling potato, peas, onion, mire poix, puff pastry	$24.95
Vegan Spare Ribs house made seitan, Korean bbq glaze, brown basmati rice, stir fried bok choy, pickled cabbage, sesame (v)	$29.95
Linguine and Clams diamond shell clams, chopped sea clams, linguine, grape tomato, fresh herbs, white wine broth; meatloaf	$29.95
American Wagyu Meatloaf roasted garlic smashed california red potatoes, green beans, bordelaise, tomato-bacon jam	$30.5
Buddha Bowl brown basmati rice, edamame, grated carrot, broccolini, leeks, peas, tamari-yaki sauce, pickled cabbage, scallion, sesame (gf, v)	$23.95
Lobster Pasta lobster claw and knuckle, fresh mussels, linguine, tomato, green peas, lobster-saffron cream, tarragon	$36.95
Ocean Sides
Roasted Garlic Smashed California Red Potatoes (v, gf)	A la Carte $8
Green Beans, Marcona Almonds (v, gf)	A la Carte $8
Brussels Sprouts (v)	A la Carte $12.95
Asparagus Bearnaise (gf)	A la Carte $11
Confit Fingerling Potatoes, Truffle Aioli (v)	A la Carte $11
Roasted Exotic Mushrooms (v, gf)	A la Carte $11

Gf= gluten free v= vegetarian gf* or v*= can be prepared gluten free or can be prepared vegetarian

Happy Hour

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members

Happy Hour In the Lounge It's Always Vodka Happy Hour in the 333 Vodka Lounge $8 Vodka all Day in the Lounge 7 Days a Week
8 Nibbles for $8 Each 3 to 7pm Friday through Sunday and 4 to 7pm Monday through Thursday in the Vodka Lounge
Calamari
Brussels Sprouts
Caesar Salad
Edamame Hummus
Herbed Frittes, Aioli
Tomato Bisque
Deviled Poke Eggs
2 Shrimp Tostadas
Beers On Draft
333 Pier View Hefeweizen	$8
Seasonal Draft	$8
Victory - "Prima Pils"	$8
Karl Strauss – Hoppyalis IPA	$8
New Belgium – Fat Tire Amber Ale	$8
Oskar Blues – Dale's Pale Ale	$8
Stone – Tropic Thunder Lager	$8
New English – Pacific Storm Stout	$8
333 Weekly Features
Monday Micro Brew Madness 8 great microbrews - $4 each
Military Monday 33% off 2 entrees w/ military ID
Tuesday Date Night 2 entrees + 1 bottle of wine $59.95
Wine Wednesdays 50% off selected bottles of wine
3-way Thursdays 3 oysters on the half shell served with 3 featured draft beers (6oz each) $16

Lounge

Monday through Thurs 4pm to close; Friday through Sunday 3pm to close. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. //gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Main
Short Rib Sliders (2)	$11.95
Brussels Sprouts (v*)	$12.95
Ahi Tuna Bruschetta	$16.95
Lamb Lollipops (gf)	$18.95
Sweet Chili Calamari	$14.95
Edamame Hummus (v, gf*)	$13.95
Crispy Pork Belly	$15.5
Herbed Frites	$9.5
Half Shell Oysters 1/2 doz (gf)
Shrimp Cocktail (gf)	$15.95
Poke Bowl	$15.95
Lobster-Corn Chowder	$16.95
Classic Caesar (v, gf)	$11.95
Deviled Poke Egg	$12.95
Shrimp Ceviche Tostadas	$15.95
Wagyu Meatballs	$18.95
Tomato Bisque	$12.95
8 Nibbles for $8 Each 3pm to 7pm Friday through Sunday, 4pm to 7pm Monday-Thursday in the Vodka Lounge
Calamari
Brussels Sprouts
Poke Bowl
Tomato Bisque
Caesar Salad
2 Wild Boar Sliders
Edamame Hummus
Deviled Poke Egg
(2) Shrimp Tostadas

Gf= gluten free v= vegetarian gf*= can be prepared gluten free v*= can be prepared vegetarian

Vodka

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

Vodka
42 Below Kiwi Fruit, New Zealand ge free wheat
42 Below Pure, New Zealand ge free wheat
Absolut Acai Berry, Sweden grain
Absolut Apeach, Sweden grain
Absolut Citron, Sweden grain
Absolut Lime
Absolut Pears, Sweden grain
Absolut Peppar, Sweden grain
Absolut Wild Tea, Sweden grain
American Harvest, Idaho organic wheat
Beluga Noble, Russia grain
Belvedere 80, Poland rye
Belvedere Pink Grapefruit, Poland rye
Black Cow Vodka made from milk from england
Blue Ice, Idaho "russet" potato
Boru Irish, Ireland grain
Chambord, France grain
Chopin, Poland grain
Chopin Rye, Poland potato
Chopin Wheat, Poland wheat
Ciroc, France grapes
Ciroc Coconut, France grapes
Ciroc Peach, France grapes
Crater Lake Hazelnut Espresso, Oregon grain
Crater Lake, Oregon grain
Crater Lake Pepper, Oregon grain
Crater Lake Reserve, Oregon grain
Death's Door, Wisconisin red winter wheat
Deep Eddy Cranberry, Austin, Texas corn
Deep Eddy Grapefruit, Austin, Texas corn
Deep Eddy, Austin, Texas corn
Double Cross, Slovakia winter wheat
Effen, Netherlands wheat
Effen Black Cherry, Netherlands wheat
Effen Blood Orange
Effen Dutch Raspberry, Netherlands wheat
Firefly Peach Sweet Tea, USA grain
Finlandia, Finland six row barley
Finland Grapefruit, Finland six row barley
Fugu Horchata
Grey Goose, France french wheat
Grey Goose La Poire, France french wheat
Grey Goose L'orange, France french wheat
Hangar One, California viognier and wheat
Hanger One "Buddah's Hand" Citron, California wheat
Hanger One Kaffir Lime, California wheat
Hanger One Mandarin Blossom, California viognier and wheat
Hangar One Wild Maine Blueberry, California wheat
Hanson – Organic made from grapes from California
Hanson Organic Habanero made from grapes from California
Heroes, Tennessee corn
High West Vodka made from oats from Utah
Karlsson's Gold, Sweden "virgin new" potatoes
Ketel One, Netherlands wheat
Ketel One Citroen, Netherlands wheat
Ketel One Oranje, Netherlands wheat
Kissui, Japan rice
Luksusowa, Poland potato
No. 209, San Franciso sugar cane
Ocean, Maui organic corn & rye
Pearl Blueberry, Canada soft winter wheat
Pearl Coconut, Canada soft winter wheat
Pearl Plum, Canada soft winter wheat
Pinnacle Mango, France wheat grain
Purity, Sweden winter wheat & barley
Russian Standard, Russia winter wheat
Russian Standard Platinum, Russia winter wheat
Shakspeare made from grain from California
Skyy 80, California amber winter wheat
Skyy Ginger, California amber winter wheat
Skyy Passion Fruit, California amber winter wheat
Skyy Pineapple, California amber winter wheat
Sobieski, Poland rye
Sobieski Cynamon, Poland rye
Sobieski Cytron, Poland rye
Stolichnaya, Russia wheat
Svedka, Sweden wheat
Svedka Clementine, Sweden wheat
Svedka Vanilla, Sweden wheat
Sweet Carolina Sweet Tea, USA grain
Three Olives Grape, England english wheat
Tito's Handmade, Texas corn
Tru Vanilla, La California organic winter wheat
Tru, California organic winter wheat
Ultimat, Poland grain & potato
Venom, California grain
Yacht Club, France gluten free french wheat
Zubrowka "Bison Grass", Poland grain
Belvedere Bloody Mary
Belvedere Citrus
Belvedere Lemon Tea
Crater Lake Ginger
Crystal Head
Deep Eddy Cranberry
Hanson's – Organic
High West
Jean Marc XO
Karlsson's
Ketle One Citroen
Stolichnaya Strasberi
Sobieski Single Estate Rye
Three Olives Root Beer
Van Gogh Dutch Caramel
Voli Lyte
Absolut Kurant
Absolut Oak
Aylesbury Duck
Bella Mar Sweet Lime
Belvedere Pink Grapefruit
Charbay Blood Orange
Cutwater Hibiscus
Effen Apple
Fair - Quinoa
Grey Goose Melon
Haku
Ocean – Organic
Pinnacle Whipped
St. George
Svedka Grape

Cocktails

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members

333 Signature Martinis
Pear Blossom Absolut Pears Vodka, elderflower liqueur, white cranberry juice, lemon juice	$8
Spicy Pineapple Skyy pineapple vodka, pineapple juice, chipotle pineapple monin, serrano, lime	$8
Key Lime Pie Svedka Vanilla Vodka, Key Lime Monin, House Sour Mix, Lime Foam	$8
Cali Mango Pinnacle mango vodka, meyer lemon syrup, oj, chili rim	$8
White Tiger Pearl plum vodka, white cranberry juice, lemon juice	$8
Apple Tart effen apple vodka, house caramel syrup, house sour mix, cranberry juice, apple crisp	$8
Ciliegia di Limone svedka cherry vodka, house limoncello, lemon juice, simple syrup, rosemary-cherry skewer	$8
Southern Belle deep eddy peach vodka, elderflower liqueur, cranberry juice, lemon juice, mint	$8
Rose Goddess cutwater hibiscus vodka, passionfruit tea syrup, fruit labs orange liqueur, lime juice, dried hibiscus flower	$8
Vodka Inspired Classic Cocktails
333 Mule Svedka vodka, ginger beer, fresh squeezed lime juice
Inspired Classics
Old Fashioned Benchmark Bourbon, Demerara Syrup, Angostura Bitters, Orange Peel	$12
Manhattan, CA Overholt Rye Whiskey, Sweet Vermouth, Luxardo Cherry Liqueur, Cherry	$13
Fuego y Pasion los javis mezcal, passionfruit liqueur, lemon juice, agave syrup, jalapeno & basil	$13
YuzuRita Monte Alban Tequila, Yuzuri Yuzu Liqueur, Agave, Lime Juice.	$12
San Diego Sazerac High West Double Rye, Pernod Mist, Simple Syrup, Peychauds Bitters	$14
Green With Envy Sipsmith Gin, Green Chartruese, Maraschino Liquor, Lime Juice	$13
Dare I Say Daiquiri Cutwater Bali Hai Rum, Lime Juice, Simple Syrup	$12

Dessert

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. //gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Sweets
Guinness Chocolate Cake nitro stout chocolate cake, peanut butter mousse, chocolate ganache, bailey's anglaise, banana brulée	$10
Classic Pavlova crisp meringue shell, macerated strawberries, lemon curd, chantilly (gf) (dairy free upon request)	$10
Roasted Pear Brioche Bread Pudding homemade chai ice cream, red wine syrup, pistachio granola clusters	$10
A "Faux" Cado avocado mousse, ancho-chili truffle, dark chocolate fudge, lime foam, candied filberts, lime zest (gf)	$14
Salted Caramel Panna Cotta caramel cremeux, maldon salt, milk chocolate panna cotta, chocolate sauce, toasted hazelnut (gf)	$10
grapefruit cheesecake ginger-graham cracker crust, meringue, orange zest infused honey, tuile	$10
Mango Sorbet fruit coulis, fresh berries, toasted coconut (v, gf)	$9
Warm Brownie Sundae homemade brownie, homemade blondie, vanilla ice cream, caramel sauce, chocolate sauce, whipped cream, salted peanuts	$10
Liquid Sweets
Toasted Coconut fugu horchata, spiced brown sugar, crème de coconut, toasted coconut flakes	$10
Tiramisu van gogh double espresso vodka, van gogh dutch caramel vodka, godiva white chocolate, hazelnut crème de cocoa, graham streusel rim, cocoa dust	$10
Ports
Taylor 10yr Tawny	$12
Taylor 20yr Tawny	$18
Taylor 30yr Tawny	$25
Taylor 40yr Tawny	$38
Cognac
Courvoisier V.S.	$13
Hennessey V.S.	$14
Courvoisier V.S.O.P.	$16
Remy Martin V.S.O.P.	$18
Hennessey V.S.O.P.	$19
Remy Martin X.O.	$35
Dessert Wines
Fine Muscat Victoria	$8
Castelnau de Suduiraut, Sauternes '09	$16
Inniskillin Vidal Ice Wine	$19
Royal Tokaji 5 Puttonyos '13	$22

Gf= gluten free, v= vegetarian

Wine List

Vintage subject to change. 4% surcharge will be added to all guest checks to help cover increasing costs

By the Glass Whites
Champagne, Moët & Chandon, Imperial, Brut Rose (187ml)	Glass $20
Sparkling, Domaine Chandon, Brut, California NV	Glass $11 Bottle $44
Prosecco, Voveti, Italy NV	Glass $10 Bottle $40
Fiano di Avellino, Campania, Italy '16	Glass $12 Bottle $48
Chardonnay, Bravium, Russian River Valley '17	Glass $12 Bottle $48
Chardonnay, La Cote Blanche, Macon-Villages, Burgundy '17	Glass $9 Bottle $36
Chardonnay, Landmark, "Overlook", Sonoma County '17	Glass $14 Bottle $56
Albariño, La Cana, Rias Baixas '18	Glass $12 Bottle $48
Moscato d'Asti, Ruffino, Veneto, Italy '18	Glass $9 Bottle $36
Pinot Grigio, Marevento, Delle Venezie, Italy '16	Glass $9 Bottle $36
Riesling, Domaines Schlumberger, Alsace, France '15	Glass $13 Bottle $52
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand '18	Glass $12 Bottle $48
Rose of Grenache, Pink Flamingo, Vin de Sable, Camargue FR '18	Glass $10 Bottle $40
By the Glass Reds
Pinot Noir, Laroche, "La Chevaliere", Languedoc-Roussillon, FR '15	Glass $9 Bottle $36
Pinot Noir, Flor de Campo, Central Coast '14	Glass $12 Bottle $48
Pinot Noir, Cambria, "Pommard Clone 4", Santa Maria Valley '15	Glass $15 Bottle $60
Merlot, Seven Falls, Wahluke Slope, Washington '13	Glass $10 Bottle $40
Cabernet Sauvignon, Joseph Carr, Napa Valley '16	Glass $18 Bottle $72
Cabernet Sauvignon, Banshee, Paso Robles '17	Glass $15 Bottle $60
Cabernet Sauvignon, 10 Span, North Coast '16	Glass $10 Bottle $40
Carmenere, Santa Rita, "Reserve", Rapel Valley, Chile '16	Glass $11 Bottle $44
Malbec, Amalaya, Salta, Argentina '17	Glass $10 Bottle $40
Red Blend, Cepage du Reve, Paso Robles '17	Glass $10 Bottle $40
Red Blend, Quinta do Vale Meao, "Meandro", Douro, Portugal '14	Glass $12 Bottle $48
Red Blend, Fallbrook Winery 33° N, "Gracie Hill Vineyard", Fallbrook '15	Glass $13 Bottle $52
Red Blend, Daou Pessimist, Paso Robles '17	Glass $14 Bottle $56
Red Blend, Conundrum, California '17	Glass $13 Bottle $52
Zinfandel, Dry Creek, Sonoma County '17	Glass $13 Bottle $52
Captains Selection
Pinot Noir, Sanford, Santa Rita Hills '16	Glass $22
Merlot, Thorn, "By Prisoner Wine Co.", Napa Valley '13	Glass $22
Cabernet Sauvignon, Caymus, "Special Selection", Napa Valley '15	Glass $75
Cabernet Sauvignon, Groth, Oakville, Napa Valley '17	Glass $35
Red Blend, Bodyguard, "By DAOU", Paso Robles '17	Glass $24
Red Blend, Chateau Musar, Bekaa Valley, Lebanon '09	Glass $30
Red Blend, Prisoner, "By Prisoner Wine Co.", Napa Valley '17	Glass $25
Syrah, Piedrasassi, Santa Maria Valley '15	Glass $25
Rioja, La Rioja Alta, Viña Ardanza, "Reserva", Spain '09	Glass $30
Half Bottles
Champagne, Laurent Perrier, Brut, "La Cuvee", Tours-Sur-Mare, France NV	$45
Champagne, Veuve Clicquot, Brut, Reims, France NV	$75
Pinot Gris, King Estate, Willamette Valley '16	$24
Sauvignon Blanc, Silverado, "Miller Ranch", Napa Valley '15	$35
Rose, Triennes, Nans-Les-Pins, France '17	$24
Chardonnay, J Lohr, Arroyo Seco '17	$25
Pinot Noir, St. Innocent, "Zenith Vineyard", Willamette Valley, Oregon '15	$50
Merlot, J Lohr, Paso Robles '15	$22
Cabernet Sauvignon, Trefethen, Oak Knoll District, Napa Valley '13	$60
Cabernet Sauvignon, Lancaster, "Estate", Alexander Valley '09	$70
Champagne / Sparkling
Cava, Montsarra, Brut, Catalonia, Spain NV	$50
Scharffenberger, Brut, Sparkling Wine, Mendocino County NV	$60
Nicolas Feuillatte, Brut, Chouilly, Champagne, France NV	$75
Laurent Perrier, Brut, "La Cuvée", Tours-Sur-Marne, Champagne FR, NV	$90
Taittinger, Brut, "La Francaise", Reims, Champagne, France NV	$80
Ferrari, "Rose", Trentodoc, Italy NV	$100
Moët & Chandon, Extra Brut, Epernay, Champagne, France '09	$165
Ruinart, Brut, "Rose", Reims, Champagne, France NV	$170
Louis Roederer, Brut Premier, Reims, Champagne, France '09	$180
Dom Perignon, Brut, Epernay, Champagne, France '06	$225
Sauvignon Blanc
Dry Creek Vineyard, "Fume Blanc", Sonoma County '17	$36
Justin, Central Coast '18	$40
Chateau Puyanche, Bordeaux Blanc, France '16	$45
Emmolo, Napa Valley '17	$45
Domaine de la Perriere, Sancerre, Loire, France '17	$58
Groth, Napa Valley '17	$60
Cloudy Bay, Marlborough, New Zealand '18	$65
Chardonnay
Roth, Sonoma County '15	$42
Foley Johnson, Carneros '17	$45
De Wetshof Estate, "Limestone", Robertson, Western Cape, South Africa '18	$45
Mer Soleil, "Silver", Monterey County '17	$50
Louis Latour, Pouilly Fuisse, Burgundy, France '17	$55
William Fevre, "Champs Royaux", Chablis, Burgundy, France '17	$60
Brewer-Clifton, Santa Rita Hills '16	$70
Chateau de la Cree, "1er Cru Les Tourelles", Montagny, Burgundy FR '15	$80
Rombauer, Carneros '18	$90
En Route, "By Far Niente", Russian River Valley '17	$96
Hanzell Vineyards, Sonoma '14	$100
Grgich Hills Estate, Napa Valley '14	$100
Domaine Bernard Millot, "Les Corves", Puligny-Montrachet, Burgundy, FR '16	$110
Kistler Vineyards, "Les Noisetiers", Sonoma Coast '16	$125
Interesting Whites
Chenin Blanc, Ken Forrester, "Reserve", Stellenbosch, South Africa '17	$38
Gruner Veltliner, Weingut Frank, Weinviertel Dac, Austria '16	$40
Viognier, Bodegas Santo Tomas, Valle de Santo Tomas, Mexico '17	$40
Rose of Grenache, Vie Vite, Cote de Provence, France '17	$48
Chenin Blanc, Legado Sais, Valle de Guadalupe, Mexico '17	$50
Pinot Grigio, Terlato, Friuli Colli Orientali, Italy '16	$50
Riesling, Reinhold Haart, "Kabinett", Mosel, Germany '17	$50
Semillon, Tyrrell's Wines, Hunter Valley, Australia '17	$60
Assyrtiko, Boutari, Santorini, Greece '17	$80
Riesling, Joh. Jos. Prum, "Auslese", Graacher Himmelreich, Mosel, Germany '11	$85
Riesling, Schloss Schonborn, "Spatlese Dry", Rudesheimberg, Rheingau '01	$90
Pinot Noir
Roaring Meg, Central Otago, New Zeland '16	$60
Erath, "Leland", Willamette Valley, Oregon '13	$70
Schmitt's Kinder, "Erste Lage", Randersacker, Franconia '14	$75
La Follette, Sonoma Coast '16	$80
Storm, Hemel-en-Aarde Valley, South Africa '17	$80
Chalk Hill, Russian River Valley '15	$85
En Route, "By Far Niente", Russian River Valley '17	$90
Sanford, Santa Rita Hills '16	$90
Emeritus, Russian River Valley '15	$95
Domaine Drouhin, Dundee Hills, Oregon '15	$100
Maggy Hawk, "Jolie", Anderson Valley '14	$140
Pinot Noir, Kistler, Sonoma Coast '15	$150
Domaine de la Cote, "Bloomsfield", Sta. Rita Hills '14	$160
Domaine Arnoux-Lachaux, Nuits-Saint-Georges, Burgundy '15	$175
Merlot
Ferrari Carano, Sonoma '15	$60
Peju, Napa Valley '15	$65
Flora Springs, Napa Valley '15	$70
Thorn, "By Prisoner Wine Co.", Napa Valley '14	$90
Frog's Leap, Rutherford, Napa Valley '15	$105
Duckhorn, Napa Valley '15	$120
Emmolo, Napa Valley '17	$125
Cabernet Sauvignon
Casa del Bosque, "Reserva", Rapel Valley, Chile '17	$45
Arrowood, Sonoma '15	$56
Simi, "Landslide Vineyard", Alexander Valley '15	$65
Wildberry Estate, "Reserve", Margaret River, Australia '14	$70
Ferrari Carano, Sonoma '16	$75
Mount Veeder Winery, Napa Valley '16	$80
Flora Springs, Napa Valley '15	$85
Daou, "Reserve", Paso Robles '17	$90
Faust, Napa Valley '17	$100
Freemark Abbey, Napa Valley '14	$100
Trefethen, "Oak Knoll District", Napa Valley '15	$110
Inglenook, Napa Valley '14	$120
Charles Krug, "Generations", Napa Valley '14	$130
Groth, Oakville, Napa '14	$140
Heitz Cellars, Napa Valley '13	$150
Paul Hobbs, Napa Valley '14	$160
Joseph Phels, Napa Valley '15	$180
La Jota, Howell Mountain, Napa Valley '14	$190
Caymus, Napa Valley '16	$200
Silver Oak, Napa Valley '13	$250
Dunn, Napa Valley '15	$280
Caymus, "Special Selection", Napa Valley '15	$300
Cliff Lede, "Poetry", Stag's Leap District '13	$315
Shirah/Shiraz
Jaffurs, Santa Barbara '15	$60
Yangarra, "PF", Mclaren Vale, Australia '17	$65
L'Ecole #41, Walla Walla Valley, Washington '14	$70
Domaine des Lises, Crozes-Hermitage, France '17	$75
Melville, "Donna's Block", Santa Rita Hills '16	$80
Long Shadows, "Sequel", Columbia Valley, Washington '15	$90
Piedrasassi, Santa Maria Valley '15	$100
Zinfandel
Seghesio, Sonoma '16	$50
Moss Roxx, Lodi '14	$55
Acre, Napa Valley '16	$60
Opolo, "Mountain Zin", Paso Robles '15	$75
Dashe, "Florence Vineyards", Dry Creek Valley '13	$84
Turley, "Dragon Vineyard", Howell Mountain, Napa Valley '16	$110
Bordeaux Blends
Veramonte, "Primus", Chile '13	$50
Il Fauno di Arcanum, Tuscany, Italy '14	$65
Chateau Larose-Trintaundon, Haut-Medoc, Bordeaux, France '12	$70
Seriously Old Dirt, "By Vilafonte", Paarl, South Africa '14	$80
Dry Creek, "The Mariner", Dry Creek Valley '14	$85
Achaval Ferrer, "Quimera", Mendoza, Argentina '12	$90
Chappellet, "Mountain Cuvee", Napa Valley '16	$90
Robert Mondavi, "Maestro", Napa Valley '14	$100
Chalk Hill, "Estate Red", Sonoma County '16	$130
Chateau Lassegue, "Grand Cru", Saint Emilion, Bordeaux, France '15	$140
Papillon, "By Orin Swift", Napa Valley '16	$150
Col Solare, Columbia Valley, Washington '14	$170
Justin Isosceles, Paso Robles '15	$180
Overture, "By Opus One", Napa Valley NV	$200
Daou, "Soul of a Lion", Adelaida, Paso Robles '16	$240
Opus One, Napa Valley '14	$400
Joseph Phelps, "Insignia", Napa Valley '14	$450
Interesting Reds
Red Blend, Costa Tierra, Santo Tomas, Baja California '17	$40
Red Blend, a Proper Claret, "By Bonny Doon", California '14	$40
Grenache, Shatter, Maury, France '16	$42
Chianti Classico, Fonterutoli, Tuscany, Italy '15	$58
Red Blend, Le Cigare Volant, "By Bonny Doon", Central Coast '12	$60
Red Blend, Monkey Jacket, "By Cruse Wine Co.", North Coast '18	$65
Red Blend, Pflüger, St. Laurent Pinot, Friedelsheimer, Pfalz, Germany '17	$65
Rioja, La Rioja Alta, Viña Arana, "Reserva", Rioja, Spain '11	$65
Red Blend, Siena, "By Ferrari Carano", Sonoma '16	$70
Red Blend, La Cuadrilla, Paso Robles '18	$70
Red Blend, Roth, "Heritage", Sonoma County '16	$80
Gamay, Thibault Liger-Belair "Les Rouchaux", Moulin-a-Vent, FR '15	$85
Malbec, Crocus, "By Paul Hobbs", Cahors, France '14	$87
Amarone della Valpolicella, Nuve, Veneto Italy '13	$90
Petite Sirah, Retro Cellars, Napa Valley '11	$90
Red Blend, Bodyguard, "By DAOU", Paso Robles '17	$96
Red Blend, Prisoner, "By Prisoner Wine Co.", Napa Valley '17	$100
Tannat, Alder Springs, "By Cruse Wine Co.", Mendocino '17	$100
Barbaresco, Marchesi, Di Barolo, Piedmont, Italy '13	$105
Malbec, Red Schooner, "By Caymus", Napa Valley NV	$105
Red Blend, Tenuta San Guido, "Le Difese", Tuscany, Italy '16	$110
Red Blend, Machete, "By Orin Swift", California '16	$115
Rioja, La Rioja Alta, Viña Ardanza, "Reserva", Rioja, Spain '09	$120
Red Blend, Chateau Musar, Bekaa Valley, Lebanon '11	$120
Brunello di Montalcino, Greppone Mazzi, Tuscany, Italy '12	$160
Cháteauneuf du Pape, Chateau de Beaucastel, Rhone, France '16	$180
Cabernet Franc, Darioush, Napa Valley '16	$200
Carmenere, Clos Apalta, Colchagua Valley, Chile '09	$235